Ana-Malia brought some of this amazing poke u'ala dish for us to try at one of our Pa'ina pickups. OMG! The Inamona, Hawaiian Salt and Sesame compliments the u'ala perfectly. Mahalo to this 16-year old student of Honoka'a High for sharing this incredibly delicious recipe!
"A recipe my mom tried because she saw others make it and wanted to do it herself and added touches of her own."
Yield: 4-5 People
3lbs U’ala (purple sweet potato)
3TBL Sesame Oil
1TB: Hawaiian salt
2 TBL Inamona
2 TBL Chili pepper water
1/4 Cup Chopped green onions