Kona Caviar (Umibudo) - Symbrosia (3 oz)
Sea Grapes, or Umibudo, is a tropical aquatic vegetable that is popular in Japan where it is considered a delicacy. It's known for its succulent appearance, refreshing taste and surprising “pop” when you eat it.
Brought to you by Symbrosia located at NELHA on the Kona Coast, Kona Caviar sea grapes are delicate, mild and bring a unique flavor of the sea to your favorite dishes! Try on sashimi, poke, cooked fish or as a substitute for recipes calling for seaweed!
*Store at room temperature. Add to salt water to rehydrate before eating. Enjoy within 8-10 days.
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